WE CRAFT OUR ANTIPASTI WITH TOP-QUALITY INGREDIENTS AND OLD-SCHOOL PUGLIESE KNOW-HOW. FRESH, VIBRANT, AND FULL OF SUNSHINE—EACH BITE IS A LITTLE TRIP TO SOUTHERN ITALY.

1. 

   Antipasto Pugliese

   Sautéed Apulian friggitelli, grilled artichokes, sun-dried tomatoes, black Leccino olives, and creamy Stracciatella Burrata cheese. Served cold with crisp, wood-fired Altamura bread.

   €16
2. 

   Tagliere di Salumi e Formaggi

   A classic board with Capocollo ham, Mortadella, and Bresaola (salt-cured, aged beef), served with Provolone cheese, honey, and toasted Altamura bread.

   €16
3. 

   Bruschetta Contadina

   Slow-cooked onions and cherry tomatoes with capers, and olives in extra virgin olive oil. Served cold on toasted Altamura bread.

   EXTRA TOPPING: Stracciatella Burrata cheese +€3,5

   €9,5
4. 

   Nonna's Polpette al Sugo

   Tender beef meatballs, just like Nonna Maria Fontana used to make, slowly simmered in rich tomato sauce and finished with organic Cacioricotta goat cheese, just like Sunday family lunches in Puglia.

   €14
5. 

   Altamura Bread

   Traditional wood-fired Altamura bread, toasted in-house.

   €3,5

PUGLIA’S MOST BELOVED STREET FOOD! A perfect pocket of fried dough filled with ingredients of your choice. Best enjoyed fried—crispy and golden, just as it should be. Baking is available on request (when possible, during busy times).

1. 

   Classico

   Simply prepared with our thick hearty tomato sauce and fresh organic mozzarella.

   €5

   Small

   €9,5

   Large

2. 

   Piccante

   This panzerotto turns up the heat with thick hearty tomato sauce, fresh organic mozzarella, and pleasantly spicy Apulian chillis.

   €6

   Small

   €11

   Large

3. 

   Stufato

   Filled with slow-cooked onions and cherry tomatoes with capers and olives in extra virgin olive oil. Simple, rich, and full of the warm, rustic flavours of Puglia.

   OPTIONAL: Add regular mozzarella +€1,5 (small) / +€3 (large)

   €6,5

   Small

   €12

   Large

4. 

   Prosciutto

   A combination of exquisitely cooked ham, fresh organic mozzarella, and thick hearty tomato sauce.

   EXTRA TOPPING: Sautéed champignons mushrooms +€1,5 (small) / +€3 (large)

   €6

   Small

   €12

   Large

5. 

   Diavolotto

   ‘Nduja (spreadable spicy pork sausage), fresh mozzarella, and rich tomato sauce for a spicy Southern twist.

   €12

   Large

6. 

   Alberobello

   ‘Nduja (spreadable spicy pork sausage), fresh mozzarella, sharp Provolone cheese, and fire-roasted sweet peppers — a bold blend wrapped in Apulian tradition.

   €13,5

   Large

7. 

   Barese

   Traditionally prepared with organic mozzarella, “Cetara” anchovies, and pleasantly bitter “cime di rapa” turnip greens.

   €15,5

   Large

Our special house-made panzerotti with unique fillings. Served in large size only for a full and satisfying experience.

1. 

   Zia Maria

   Filled with a rich beef stew made of tender pieces of meat slowly simmered in tomato sauce for hours, this panzerotto pays tribute to Zia Maria, whose Sunday lunches filled my childhood with unforgettable flavours.

   €18

   Large

2. 

   Speciale Funghi e Tartufo

   A rich panzerotto filled with sautéed mushrooms, black truffle stracciatella cheese, and fresh rucola. Earthy mushrooms meet luxurious truffle and creamy stracciatella, all wrapped in crispy, golden dough — the ultimate winter treat.

   EXTRA TOPPING: Smoked Capocollo ham or Mortadella or Bresaola (salt-cured, aged beef) +€3,5

   €14,5

   Large

3. 

   Cacio e Pepe

   A Roman classic with a twist: creamy pecorino cheese and black pepper in a crispy golden dough.

   EXTRA TOPPING: Add black truffle +€3,5

   €14

   Large

4. 

   Octopanzerotto

   A panzerotto filled with slow-braised octopus and potatoes in rich tomato sauce. Cooked in its own juices the traditional Salento way, the octopus melts in your mouth with pure Mediterranean flavour.

   €18

   Large

5. 

   Salsiccia & Friggitelli

   A hearty panzerotto filled with Punta di coltello sausage (finely cut pork), Provolone cheese, sautéed friggitelli peppers, and fresh mozzarella. A delicious tribute to Apulian tradition.

   €18,75

   Large

THIS TRADITIONAL SANDWICH-STYLE BREAD FROM SALENTO, an area of Puglia, is baked on a stone and packed full of Southern Italian flavours and fresh ingredients.

1. 

   SpecialOne

   Juicy Italian Fiaschetto tomatoes, organic Stracciatella Burrata cheese, smoked Capocollo ham, and peppery rucola (served cold).

   OPTIONAL: Swap smoked Capocollo ham for Mortadella (same price) or Bresaola (salt-cured, aged beef) +€1,5
   Prefer it vegetarian? –€1

   €14,5
2. 

   Polposition

   Tender grilled octopus, grilled artichoke heart quarters, sweet and tangy sun-dried tomatoes, and organic Stracciatella Burrata.

   €19,5
3. 

   Porky's

   Filled with Punta di coltello sausage, made from finely cut pork, sautéed friggitelli peppers, sharp Provolone cheese, sun-dried tomato mayo, and peppery rucola.

   €19
4. 

   Fuecu

   Parmigiana Mamma Anna, sharp Provolone cheese, pleasantly spicy Apulian chillis, and a unique blend of grated organic cheeses.

   €17
5. 

   Masseria

   Organic mozzarella, juicy Italian Fiaschetto tomatoes, black Leccino olives, and peppery rucola.

   OPTIONAL: Also available with vegan mozzarella +€1,5

   €13

OUR MAIN COURSES BRING THE RICH, HEARTY FLAVOURS OF PUGLIA TO YOUR TABLE—COMFORTING, AUTHENTIC, AND FULL OF TRADITION.

1. 

   Parmigiana Mamma Anna

   (FAMILY RECIPE) Delicate oven-baked aubergine layered with fresh tomato sauce, basil, and a blend of Apulian cheeses for a rich, traditional flavour.

   €18,5
2. 

   Lasagna Casereccia

   Rich layers of al dente pasta sheets, generously covered with our slow-cooked veal ragout and creamy béchamel, finished with mozzarella and a unique blend of grated Apulian cheeses.

   €18,5
3. 

   Pezzetti di Carne al Sugo

   Tender pieces of beef slowly simmered for hours in a rich tomato sauce, just like in traditional Sunday lunches. A comforting Pugliese classic that celebrates slow cooking and deep, homely flavours.

   €19,5
4. 

   Polpo in Pignata

   Tender octopus slow-cooked in a traditional ceramic pignata with tomato sauce, herbs, and potatoes. A timeless Salento dish that celebrates pure Mediterranean flavours. Served with crispy fried Altamura bread.

   €21,5

Straight from Puglia's heart these delightful treats are a sweet finale to a great Southern Italian meal

1. 

   Pasticciotto Leccese

   Flaky shortbread pastry filled with smooth lemon custard, made by the same pastry shop as Caffé Alvino in Lecce. (PASTRY CONTAINS PORK FAT).

   €5
2. 

   Pistacchio Lava Cake

   PANZERÒ’S TOP-SELLING TREAT!
   Delicate pistacchio cake with a warm, flowing, and nutty pistacchio cream centre, garnished with a soft moist amaretti crumble.

   €7,2
3. 

   Chocolate Lava Cake

   Decadent chocolate cake baked to perfection with a warm molten chocolate centre garnished with a soft moist amaretti crumble.

   €7,2
4. 

   Nutellino

   We’ve taken our panzerotto and added a sweet twist! Fluffy fried dough with a sweet Nutella hazelnut spread filling.

   €6,5
5. 

   Vegan Nutellino

   Our iconic sweet panzerotto—now plant-based. Light and crispy dough filled with a silky vegan chocolate–hazelnut spread. Same indulgence, zero dairy. Pure bliss in every bite.

   €7,8
6. 

   Tiramisù

   This classic Apulian style “PICK ME UP” dessert combines rich and silky mascarpone custard cream, layered between espresso and amaretto liqueur soaked Savoiardi ladyfingers, topped with a dusting of cocoa powder (contains alcohol).

   €7,2
7. 

   Spumone Affogato

   Traditional artisanal moulded gelato from the Apulian city of Lecce. This chocolate and hazelnut ice cream contains a thin layer of spongy cake and fragrant toasted hazelnut crumbs, topped off with Puglia’s famous San Marzano Borsci liqueur.
   Upon request, substitute the liqueur for a shot of flavoured espresso (contains alcohol).

   €9,5

DOUGH WITH A REPURPOSE!
We’ve repurposed our panzerotti dough to create these tempting appetisers!

1. 

   Savory Panzerelli

   Fried to crispy perfection and served with your choice of truffle, basil or sun-dried tomato vegan mayo.

   €5,9
2. 

   Sweet Panzerelli

   Fried to crispy perfection, topped with icing sugar, and served with chocolate hazelnut ganache.

   €5,9

Let us take you on a culinary adventure through Italy’s rich and varied cuisine, starting with pre-dinner cocktails and appetisers!

1. 

   Gin & Tonic

   This 500ml drink highlights the bold and aromatic flavors of Bobby’s Gin from Schiedam, mixed with bubbly tonic water. Infused with a touch of citrus and fragrant botanicals, it delivers a crisp and refreshing taste.

   > (Pair with Cazzatedda della Mamma)

   €11,5

   500ml

2. 

   Limoncello Spritz

   Our signature 500ml drink will transport you straight to the sunny Amalfi Coast with flavours of refreshing citrus, mint, and a bubbly finish.

   > (Pair with Puccia Polposition)

   €10

   500ml

3. 

   Mandarin Spritz

   Sip into spring with the zesty and refreshing taste of a spritz drink infused with Mandarincello liqueur, evoking the blossoming essence of the season.

   > (Pair with our Panzerotto Mare e Pomodori with octopus)

   €13,5

   500ml

4. 

   Aperol Spritz

   Imagine yourself floating down the canals of Venice as you sip on this 500ml sunset in a glass! This classic Italian cocktail is the perfect palate-pleasing choice to start off your afternoon or evening dining experience.

   > (Pair with our Antipasto Pugliese)

   €10,5

   500ml

5. 

   Campari Spritz

   This 500ml complex cocktail is the more herbaceous cousin of the Aperol spritz. It has a strong yet pleasant bittersweet orange flavour with hints of cherry, clove, and cinnamon that tiptoe across the tongue. This robust and refreshing Italian beverage is sure to please.

   > (Pair with our Savory Panzerelli)

   €11

   500ml

6. 

   Capo Spritz

   Let the bold flavors of Southern Italy take you on a journey with this 500ml drink. A vibrant mix of Amaro del Capo, lime cordial, prosecco, and soda water, it delivers a perfect balance of bittersweet citrus and refreshing effervescence—an ideal way to start your aperitivo.

   > (Pair with any of our Antipasti)

   €13

   500ml

WE KEEP OUR WINE LIST SHORT TO ENSURE WE ONLY OFFER YOU THE BEST! All of our highquality wines come from the picturesque Puglian region of Italy. The sunny Mediterranean climate, rich fertile soil, and dry weather of Puglia produce juicy flavourful grapes that make up each of our delicious wines.

1. 

   Prosecco Extra Dry Millesimato {Val D'Oca}

   This fresh and delicate prosecco has a very elegant yet persistent sparkle with fruity aromas of citrus, pear, and a mild flowery elegance.

   Veneto, 11% Vol. (Glera 100%)

   > (Pair with our octopus dishes)

   €5,5

   Glass

   €30

   Bottle

2. 

   White Vermentino {Vecchia Torre}

   On the palate, this white wine is bright, fresh, and crisp with flavours of grapefruit and citrus with balanced mineral notes that carry through to a juicy finish.

   Puglia, 12,5% Vol. (Vermentino 100%)

   > (Pair with our Bruschetta Contadina)

   €5

   Glass

   €27,5

   Bottle

3. 

   Rosé Negroamaro {Vecchia Torre}

   Blush in colour, with intense yet delicate aromas of cherries and raspberries. It is full-bodied with a soft, savoury, and very fruity finish.

   Puglia, 12,5% Vol. (Negroamaro 100%)

   > (Pair with our Parmigiana Mamma Anna)

   €5

   Glass

   €27,5

   Bottle

4. 

   Red Malvasia Nera {Vecchia Torre}

   This wine has a deep ruby-red color with purple hues. It offers a fragrant bouquet with aromas of ripe red berries, such as cherry and blackberry, as well as floral notes and hints of spice. On the palate is fruity and lively, with soft tannins and a medium body.
   The flavor profiles often include ripe red fruits, such as berries and plums, along with notes of spice and a pleasant freshness.

   Puglia, 14% Vol. (Malvasia Nera 100% IGT)

   > (Pair with our Panzerotto Zia Maria, Puccia Fuecu, Puccia SpecialOne)

   €5,5

   Glass

   €28

   Bottle

5. 

   Red Primitivo {Vecchia Torre}

   Deep ruby in colour, with generous aromas of blackberries, ripe plums, and sweet spices. On the palate it’s rich and round, with velvety tannins and a touch of soft oak. Juicy, warm, and perfectly balanced, finishing long with notes of dark fruit.

   Puglia, 13,5% Vol. (Primitivo 100%)

   > (Pair with ?)

   €5,5

   Glass

   €30

   Bottle

We Import Italian beer directly from its source.

1. 

   Artisanal Beer

   We Import Italian beer directly from its source.

   > ASK OUR STAFF WHAT WE HAVE IN STORE FOR YOU THIS MONTH.
2. 

   Peroni

   Synonymous with Bari, Puglia, this easy to drink red label Peroni features fruity and floral notes with noticeable hoppy attributes and a clean and smooth finish.

   33cl, 4,7% Vol.

   > (Pair with any of our Panzerotti)

   €4

   33cl

3. 

   Peroni Truccata (Panzerò Signature)

   Peroni Rossa with a shot of Bobby's Dry gin. Smooth, bold, and just the right kind of wrong. Italian tradition, Dutch spirit.

   33cl, 4,7% Vol.

   > (Pair with any of our Panzerotti)

   €7

   33cl

4. 

   Moretti zero

   The ultimate non-alcoholic Italian lager! Slightly sweet with a pleasant well-balanced bitterness.

   33cl, 0,0% Vol.

   €4,2

   33cl

1. 

   Fresh Orange Juice

   €3,75

   20cl

2. 

   Panna Still Water

   €3,75

   50cl

   €5

   75cl

3. 

   San Pellegrino Sparkling Water

   €3,75

   50cl

   €5

   75cl

4. 

   San Pellegrino Tonic Water

   €3,75

   20cl

5. 

   San Pellegrino Chinotto

   €3,75

   20cl

6. 

   San Pellegrino Orange

   €3,75

   20cl

7. 

   San Pellegrino Blood orange

   €3,75

   20cl

8. 

   San Pellegrino Lemonade

   €3,75

   20cl

9. 

   Italian Juice Apple

   €4

   20cl

10. 

    Italian Juice Peach

    €4

    20cl

11. 

    Italian Juice Pear

    €4

    20cl

12. 

    Coca-Cola

    €3

    33cl

13. 

    Coca-Cola Zero

    €3

    33cl

14. 

    Iced Tea Lemon

    €4

    25cl

15. 

    Iced Tea Peach

    €4

    25cl

QUARTA CAFFÈ, BORN IN LECCE IN THE 1950S, captures the heart of Salento with its rich aromas and timeless, artisan traditions.

1. 

   Espresso Leccese

   Smooth iced coffee meets Apulian almond syrup—mix gently, then sip the perfect harmony.

   €4
2. 

   Espresso

   €2,6
3. 

   Espresso Macchiato

   €3
4. 

   Espresso Corretto

   with Sambuca or Amaro

   €4
5. 

   Espresso Decaf

   €2,8
6. 

   Double Espresso

   €4
7. 

   Americano

   €3,2
8. 

   Cappuccino

   €3,5
9. 

   Cappucciotto

   Cappuccino with a Nutella twist.

   €4,5
10. 

    Flat White

    €4,5
11. 

    Latte Macchiato

    €4
12. 

    Hot Chocolate

    €4
13. 

    Tea

    Fresh Mint Tea, English Breakfast, Earl Grey, Peaceful World

    €3,5

AN AFTER COFFEE MUST IN ITALY! Ammazzacaffè literally translates to “coffee killer”.
These delicious digestifs are the perfect way to end your meal. Our liqueurs will leave a pleasant post-caffeine finish on your palate and aid with digestion.

1. 

   Limoncello

   This fresh and fragrant liqueur from the Amalfi Coast boasts a pleasantly intense lemon flavour.

   €4

   Shot 50ml

   €10,5

   x2 150ml

2. 

   Mandarincello

   This zesty and aromatic liqueur hails from Sicily and boasts vibrant citrus notes with a delightfully refreshing finish.

   €5

   Shot 50ml

3. 

   Amaro del Capo

   A unique Italian liqueur that incorporates twenty-nine herbs and spices from Calabria resulting in a delightful orange taste with spicy cinnamon undertones, anise seed, and a liquorice finish.

   €5

   Shot 50ml

4. 

   Sambuca Molinari

   This sweet and strong liqueur has the intense aromas and flavours of anise seed.

   €5

   Shot 50ml